Saigon Secrets : Fish Sauce
Posted by Sara Foo
It is Vietnamese very own fish sauce that gives the special taste to their dishes. A few drops to the stir fried vegetables, steam clams or sizzling meats would do the magic. The Vietnamese also use the fish sauce to replace the soy sauce to go with chili. Here are the two brands you can easily get in the local supermarket. Chin-Su and Knorr. We bought 4 bottles of them to bring back to Kuala Lumpur. Hehehe.
On this day in History..
- Quote Of The Day - 2003
- Dinner by Candlelight... - 2005
- 20 hours and counting... - 2005
- Farewell dinner video... - 2005
- A Letter from God - 2006
- Making decisions is not easy - 2006
- What are you protecting? - 2006
- JJCM :- Che Ky Dong, HCMC, Vietnam - 2007
- JJCM :- Chả cá Ha Noi, HCMC, Vietnam - 2007
December 10th, 2007 at 8:39 am
[...] Saigon Secret : Fish SauceBy saraIt is Vietnamese very own fish sauce that gives the special taste to their dishes. A few drops to the stir fried vegetables, steam clams or sizzling meats would do the magic. The Vietnamese also use the fish source to replace the soy …The Reflector - http://the-reflector.com [...]