Each and every week on Thursday, I dread don’t look forward to lunch time. After being here for almost 4 months now, I have forced myself to more or less gotten used to the food they serve us for lunch. Eating beef and mutton everyday, is the local culture here, so I can force down my throat gobble that down with no real issues. Thursdays however, is hell on earth beyond me. Thursdays is Milk Porridge Day. I don’t know how the locals can eat that stuff. Milk and rice, sometimes with oil and fatty beef portions, other times with sugar. It could be because I “memang” don’t like the taste of milk, that I have issues with Thursdays. Yeah, that’s probably it. Oh well, we should always be thankful for what we have. There are still millions on earth starving each day. I shall give thanks and take it like a man.
Tags:- Food Mongolia
On this day in History..
- What amazes me about the Vietnamese people - 2003
- Selamat Hari Raya - 2003
- The Return to Bon Sol Cafe... - 2005
- Kids Crossing The street... - 2005
- Can Cops Force You To Strip? - 2005
- Mongolian Model Murder :- Razak Baginda out on a bond - 2006
- When you have been away, a wee bit to long - 2006
- I believe in Cell - 2006
- Saigon Secrets : Nem NÆ°á»›ng - 2007
- Saigon Secrets : Bánh canh - 2007
- When a woman lies - 2007
- Spanish Vollage :- Barcelona, La Rambla - 2008
- What will the Threeds Cell be selling at the Charity Baazar? - 2009
LOL! Yup, do take it like a man. I understand your issues as I’m a lactose intolerant myself. Ever thought of putting some coffee onto it to make it less dreadful. In the old days, I heard poor people have kopi-O with rice.
Admin : I feel your pain sister
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